oh i just love porridge

after liling taught me how to make them ive had em twice! and with each try it gets better!! haha and cos i like it all soft n smooth i boil it for longer- canto style!hmm~ hmm~ yum. and wen ure hungry oh yea it keeps u warm n full. to my fellow counterparts in canada go try it!! u have to have a lot tho or ull get hungry later. its not much rice but the water jus fills u up. hehe ive learnt how to make yummy porridge with all the ingredients!

just dump them in! as easy as 1 2 3! haha

i had mine with chinese leaf, crabmeat stick, prawn n egg the last time
this time waha its crabmeat stick, prawn n egg n sausage n chicken breast. ooh i tell u i made the tenderest chicken breast i love it!! wahah oh its all abt timing n skill! hahaha wahhhahaha its only porridge n im gloating. o well its not easy u know!

oh and im trying to master the art of cooking the best half-boiled egg yakun style. its damn freakin hard. all the time ive tried it its either come out too hard or too uncook i had to make omelette :( well wen i do ill let u know.. hmm hmm